PUBLIKACJE NAUKOWE
The effect of in vitro culture conditions on the pattern of maximum photochemical efficiency of photosystem II during acclimatisation of Helleborus niger plantlets to ex vitro conditions. Plant Cell Tissue and Organ Culture, 125(3): 585-593
Matysiak B., Gabryszewska E.
2016
Springer Netherlands
acclimatization, micropropagation, nitrogen, sucrose, temperature
The effect of plant growth promoting bacteria on transplants growth and lettuce yield in organic production. Journal of Horticultural Research, 24(2): 101-107.
Szczech M., Szafirowska A., Kowalczyk W., Szwejda-Grzybowska J., Włodarek A., Maciorowski R.
2016
Sciendo
organic lettuce, transplants bacterization, yield quality
The effect of short-term storage and the hot water treatment of fresh-cut pepper fruit cv. ‛Blondy F1’ and ‛Yecla F1’ on the content of bioactive compounds and antioxidant properties. Journal of Horticultural Research, 24(2): 83-90
Szwejda-Grzybowska., Kosson R., Grzegorzewska M.
2016
Sciendo
pepper, antioxidant activity, antiradical activity, short-term storage, minimal processing
. The effect of two fixation methods (TAF and DESS) on morphometric parameters of Aphelenchoides ritzemabosi. Zootaxa, 4083(2): 297-300
Chałańska A., Bogumił A., Malewski T., Kowalewska K
2016
ZOOTAXA
nematoda, Aphelenchoides ritzemabosi, Poland
. The effects of ultrasound on quality and nutritional aspects of dried sour cherries during shelf-life. LWT – Food Science and Technology, 68: 168-173.
Siucińska K., Konopacka D., Mieszczakowska-Frąc M., Połubok A
2016
Elsevier Ltd.
Prunus cerasus L., dehydration, sonication, anthocyanins, storage
The frequency of viral infections on two narcissus plantations in central Poland. Journal of Horticultural Research, 24(2): 19-24
Sochacki D., Chojnowska E.
2016
DeGruyter
ELISA, flower bulbs, negative selection, viral disease
. The Importance of Horticultural Growing Media and Biochemical Processes. W: Bioactive Compounds in Agricultural Soils. Red. L. W. Szajdak
Szajdak L.W., Styła K., Gaca W., Meysner T., Szczepański M., Nowak J.S.
2016
Springer Szwajcaria
The influence of biofertilization on the growth, yield and fruit quality of cv. Topaz apple trees. Horticultural Science, 43(3): 105-111
Mosa W.F.A.E-G, Sas-Paszt L., Frąc M., Trzciński P., Przybył M., Treder W., Klamkowski K.
2016
HORTSCI
NPK, humus UP, vinassa, apple, yeast
The influence of sublethal doses of imidacloprid on protein content and proteolytic activity in honey bees (Apis mellifera L.). Journal of Apicultural Research, 55(2): 212-220.
Wilde J., Frączek R.J., Siuda M., Bąk B., Hatjina F., Miszczak A
2016
Tandf
imidacloprid, sublethal, honey bee, proteins, proteases
The possibilities of using chemical agents for protection of Lawson cypress (Chamaecyparis lawsoniana) against Phytophthora cinnamomi. Acta Scientiarum Polonorum Hortorum Cultus, 15(3): 173-185
Korzeniowski M., Chmielowiec-Korzeniowska A., Ptaszek M., Lipa T., Baryła P.
2016
Acta Media
chemical protection of plants, coniferous ornamentals, plants pathogens
Matysiak B., Gabryszewska E.
2016
Springer Netherlands
acclimatization, micropropagation, nitrogen, sucrose, temperature
The effect of plant growth promoting bacteria on transplants growth and lettuce yield in organic production. Journal of Horticultural Research, 24(2): 101-107.
Szczech M., Szafirowska A., Kowalczyk W., Szwejda-Grzybowska J., Włodarek A., Maciorowski R.
2016
Sciendo
organic lettuce, transplants bacterization, yield quality
The effect of short-term storage and the hot water treatment of fresh-cut pepper fruit cv. ‛Blondy F1’ and ‛Yecla F1’ on the content of bioactive compounds and antioxidant properties. Journal of Horticultural Research, 24(2): 83-90
Szwejda-Grzybowska., Kosson R., Grzegorzewska M.
2016
Sciendo
pepper, antioxidant activity, antiradical activity, short-term storage, minimal processing
. The effect of two fixation methods (TAF and DESS) on morphometric parameters of Aphelenchoides ritzemabosi. Zootaxa, 4083(2): 297-300
Chałańska A., Bogumił A., Malewski T., Kowalewska K
2016
ZOOTAXA
nematoda, Aphelenchoides ritzemabosi, Poland
. The effects of ultrasound on quality and nutritional aspects of dried sour cherries during shelf-life. LWT – Food Science and Technology, 68: 168-173.
Siucińska K., Konopacka D., Mieszczakowska-Frąc M., Połubok A
2016
Elsevier Ltd.
Prunus cerasus L., dehydration, sonication, anthocyanins, storage
The frequency of viral infections on two narcissus plantations in central Poland. Journal of Horticultural Research, 24(2): 19-24
Sochacki D., Chojnowska E.
2016
DeGruyter
ELISA, flower bulbs, negative selection, viral disease
. The Importance of Horticultural Growing Media and Biochemical Processes. W: Bioactive Compounds in Agricultural Soils. Red. L. W. Szajdak
Szajdak L.W., Styła K., Gaca W., Meysner T., Szczepański M., Nowak J.S.
2016
Springer Szwajcaria
The influence of biofertilization on the growth, yield and fruit quality of cv. Topaz apple trees. Horticultural Science, 43(3): 105-111
Mosa W.F.A.E-G, Sas-Paszt L., Frąc M., Trzciński P., Przybył M., Treder W., Klamkowski K.
2016
HORTSCI
NPK, humus UP, vinassa, apple, yeast
The influence of sublethal doses of imidacloprid on protein content and proteolytic activity in honey bees (Apis mellifera L.). Journal of Apicultural Research, 55(2): 212-220.
Wilde J., Frączek R.J., Siuda M., Bąk B., Hatjina F., Miszczak A
2016
Tandf
imidacloprid, sublethal, honey bee, proteins, proteases
The possibilities of using chemical agents for protection of Lawson cypress (Chamaecyparis lawsoniana) against Phytophthora cinnamomi. Acta Scientiarum Polonorum Hortorum Cultus, 15(3): 173-185
Korzeniowski M., Chmielowiec-Korzeniowska A., Ptaszek M., Lipa T., Baryła P.
2016
Acta Media
chemical protection of plants, coniferous ornamentals, plants pathogens