VOL.XIX(1) 2011

Use of the rep-PCR technique for differentiating isolates of rhizobacteria 
Anna Lisek, Lidia Sas Paszt, Michał Oskiera, Paweł Trzciński, Aleksandra Bogumił, Agnieszka Kulisiewicz, Eligio Malusá

The influence of bioproducts on root growth and mycorrhizal occurrence in the rhizosphere of strawberry plants ‘Elsanta’ 
Lidia Sas Paszt, Beata Sumorok, Eligio Malusá, Sławomir Głuszek, Edyta Derkowska

The effect of mycorrhization and mulching of apple trees ‘Gold Milenium’ and blackcurrant bushes ‘Tiben’ on the occurrence of arbuscular mycorrhizal fungi 
Beata Sumorok, Lidia Sas Paszt, Sławomir Głuszek, Edyta Derkowska, Edward Żurawicz

Efficiency of fruitlet thinning in apple ‘Gala Must’ by use of metamitron and artificial shading
Alina Basak

Ethylene evolution intensity and apple fruit setting after thinning with NAA and ethephon 
Aleksander Gonkiewicz

Chemical pear fruit thinning 
Aleksander Gonkiewicz, Jan Błaszczyk, Alina Basak

Effect of tree training system on yield and fruit quality of sweet cherry ‘Kordia’ 
Aleksander Gonkiewicz

Changes in physico-chemical properties, polyphenol compounds and antiradical activity during development and ripening of Maoluang (Antidesma bunius L. Spreng) fruits 
Luchai Butkhup, Supachai Samappito

The aroma profile of apples as influenced by 1-MCP 
Rajko Vidrih, Janez Hribar, Emil Zlatić

Colour development in the apple orchard
L.M.M. Tijskens, Tatjana Unuk, Stanislav Tojnko, Janez Hribar, Marjan Simčič

Biology of flowering and fruiting of sour cherry trees grown at high density 
Augustyn Mika, Zbigniew Buler, Barbara Michalska

The response of five tidal swamp grown papaya cultivars from the collection of the Indonesian Tropical Fruit Research Institute (ITFRI) to phosphorus fertilization 
Fitriana Nasution, Martias, Noflindawati, Tri Budiyanti

Postharvest quality of ‘Glen Ample’ raspberry as affected by storage temperature and modified atmosphere packaging 
Kaja Mölder, Ulvi Moor, Tőnu Tőnutare, Priit Pőldma

Changes in apple fruit quality during a modified atmosphere storage 
Pranas Viškelis, Marina Rubinskienė, Audrius Sasnauskas, Česlovas Bobina, Nomeda Kviklienė

Quality of fruit on the Polish market in the context of minimum standard requirements 
Joanna Pawlak

Automatically controlled sprayer to implement spray drift reducing application strategies in orchards
Grzegorz Doruchowski, Waldemar Swiechowski, Artur Godyn, Ryszard Holownicki

Effect of salicylic acid on antioxidant enzyme activity and petal senescence in ‘Yellow Island’ cut rose flowers 
Somayeh Gerailoo, Mahmood Ghasemnezhad

Evaluation of growth and flowering of cultivars derived from the Pimpinellifolia (Rosa pimpinellifolia L.) growing in the Collection of Rose Cultivars in the Botanical Garden of the Polish Academy of Science in Powsin 
Marta Joanna Monder